Reference Library: reporting: category - d. Forest & Emissions Assessments
REDD-plus COOK BOOK – How to Measure and Monitor Forest Carbon
November, 2012. Yasumasa Hirata, Gen Takao, Tamotsu Sato, Junpei Toriyama (Eds.). Forestry and Forest Products Research Institute, Japan. 151 pages. ISBN 978-4-905304-15-9
November, 2012. GOFC-GOLD. GOFC-GOLD Report version COP18-1, (GOFC-GOLD Land Cover Project Office, Wageningen University, The Netherlands). 219 pages
November, 2011. Martin Herold, Rosa Maria Roman-Cuesta, Danilo Mollicone, Yasumasa Hirata, Patrick Van Laake, Gregory P Asner, Carlos Souza, Margaret Skutsch, Valerio Avitabile and Ken MacDicken . Carbon Balance and Management 2011, 6:13. DOI:10.1186/1750-0680-6-13
July, 2009. GOFC-GOLD. GOFC-GOLD Report version COP14-2, (GOFC-GOLD Project Office, Natural Resources Canada, Alberta, Canada). 185 pages
